Fufu & Chicken Light Soup

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Fufu & Chicken Light Soup

GHS 25 - 60

Fufu = 10 + 1 Piece of Chicken = GHS 25 or with 1/2 Salmon = GHS 35. Fufu = 10 + 2 Piece of Chicken = GHS 40 or with 1/2 Salmon = GHS 50 or Full Salmon = GHS 60. EXTRAS : 1 Goat Meat = GHS 20 1 Intestines = GHS 7 1 Wele = GHS 5 1 Egg = GHS 3 1 Banku = GHS 3 1 Rice Balls = GHS 5

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